BLUE BOOK TASTE PROFILE

Appellation: Amador County
Blend: Tuscan-style blend


TASTE BENCHMARKS
  Profile #1
Distinctive Wines of Place
Appearance Varies.
Aroma Plum, hay, ginger and asian spice.
Flavor Fat, fine, chewy tannins. Round, mature cherry and dried herb flavors.
Balance Sweet, long, lively palate impression.
PRODUCTION CORRELATIONS
Oenological Sangiovese based, blended with Merlot and Cabernet Sauvignon.
Terroir Over 1000 feet. Rocky red soils, full sun exposure.